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Compost Crew Inc.: Revolutionizing Food Scrap Recycling and Educating the Community in 2023

Compost Crew Inc. has more than doubled its customer base in 2023, recycling over twenty million pounds of food scraps. The company is expanding with new municipal programs, its own compost brand, and a dedication to community education and outreach.

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Justice Nwafor
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Compost Crew Inc.: Revolutionizing Food Scrap Recycling and Educating the Community in 2023

Compost Crew Inc.: Revolutionizing Food Scrap Recycling and Educating the Community in 2023

It's a brisk February morning in 2024, and Compost Crew Inc. is making waves in the Mid-Atlantic region. As a Benefit Corporation and the largest food scrap recycling company in the area, they've more than doubled their customer base in 2023, recycling over twenty million pounds of food scraps. But their accomplishments don't end there.

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Compost Crew's Expansion: A Green Revolution

Compost Crew's growth has led to their selection as the collection services provider for two new municipal curbside composting programs in Washington D.C. and Alexandria. These programs have already diverted nearly 300 and 115 tons of food scraps, respectively. Furthermore, the company opened a fourth Compost Outpost in partnership with Fairfax County, enabling them to process food waste closer to where it's generated.

Farm Feast: The Fruits of Composting Labor

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In addition to their collection services, Compost Crew has launched its own brand of finished compost, Farm Feast. This high-quality compost is the result of their tireless efforts to recycle food waste and give back to the earth. As more people and businesses recognize the importance of composting, the demand for Farm Feast continues to grow.

A New Law and Strong Commercial Growth

A new Maryland law requiring large food waste generators to divert their food scraps has contributed to Compost Crew's strong commercial growth. This legislation aligns with the MassDEP regulations, which ban the disposal of food and other organic wastes from businesses generating more than one-half ton of materials per week. By promoting composting, conversion, recycling, or reuse, the agency aims to divert at least 35 percent of all food waste from disposal statewide.

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The benefits of reducing food waste extend beyond environmental concerns. In Northern Ireland, for example, recycling food waste contributes to climate change mitigation and offers financial incentives. By using food caddies and following simple tips, individuals can effectively recycle their food waste, turning it into compost and energy.

Compost Crew's Commitment to Education and Community

Compost Crew is dedicated to educating the public about the benefits of composting and providing resources for effective food waste recycling. Their commitment to the community is evident in their partnerships and outreach efforts, as they work to make the world a greener, more sustainable place.

In conclusion, Compost Crew's impressive growth and achievements in 2023 have solidified their position as a leader in the food waste recycling industry. As they continue to expand and promote sustainable practices, the impact on the environment and the benefits for future generations are becoming increasingly clear.

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